Clinical Nutrition Products: World Market, 2nd. Edition

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Pages: 208

Price (Single): $3,495.00

Price (Company): $6,990.00

Publication Date: 2007-08-01

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The application of nutritional knowledge is an increasingly important part of the management and treatment of disease. Demographics and product development are expected to drive growth in the market for clinical nutrition.

This report - Clinical Nutrition Products: The World Market, takes a comprehensive look at the medical nutrition markets in three segments:

As part of its comprehensive coverage, this report provides:

The information for this report was gathered using both primary and secondary research including comprehensive research of secondary sources such as company literature, databases, investment reports, and medical and business journals. Telephone interviews and email correspondence were the primary method of gathering information. For the purpose of this study, Kalorama Information conducted interviews with more than 80 key industry officials, consultants, health care providers, and government personnel. These sources were the primary basis in gathering information specifically relating to revenue and market share data presented in this report. Specific interviews with nutrition company representatives included marketing directors, division managers, and product representatives.

All market data pertains to the world market at the manufacturers’ level. The base year for data was 2006. Historical data was provided for the years 2004 and 2005, with forecast data provided for 2007 through 2011. Compound annual growth rates (CAGRs) are provided for the 2004-2006, 2006-2011 and 2004-2011 periods for each industry segment covered. Competitive analysis is provided for the year 2006 with a projected competitive analysis for 2011. The forecasted market analysis for 2007-2011 was based on demographic trends, new developments, and global expansion.Prouduct managers, business development and marketing executives, as well as investors and consultanting companies serving the clinical nutrition product industry are among those who will find this study useful.

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